These 3 Ingredient Nut Butter Cookies came about by a greedy need to indulge in homemade cookies, opening the pantry, seeing a jar of Nut Butter and thinking – I wonder what Nut Butter Cookies would taste like?!
A quick Google search for recipe inspiration found 3 ingredient peanut butter cookie recipes (here’s one!) which all included the same 3 ingredients – peanut butter, sugar and an egg.
I went to work adapting the recipe to include less than the cup of suggested sugar in all the recipes and substituting in nut butter instead of peanut butter. (Where I Buy Nut Butter in Australia)
These cookies really are super simple to make – you combine the 3 ingredients together, place them on a cookie tray (as seen below), cook them in the oven and you’ll have cookies to enjoy in no time at all!
The results were simply delicious. I halved the sugar quantity to a half a cup and the cookies were still incredibly sweet and turned out perfectly.
You can use whichever nut butter you like in this recipe.
[amd-zlrecipe-recipe:43]
These 3 Ingredient Nut Butter Cookies disappear every time I make them – the kids (and lets face it, my Husband and I too!) can’t get enough of them!
[amd-yrecipe-recipe:22]
Disclosure – this post contains affiliate links.
