Grain Free Ginger Cookies (Gluten Free, Paleo)

June 5, 2013 by

The subtle ginger flavor in these yummy cookies has been a huge hit with the whole family.

These cookies are incredibly nourishing because Ginger is actually wonderful for aiding digestion, motion sickness and has anti-inflammatory properties too!

These Grain Free Ginger Cookies are just one of the tasty treats from my eBook The Grain Free Lunch Box, which includes 50+ Grain, Gluten, Nut, Dairy & Refined Sugar Free Recipes, Lunch Box Organization, Planning and Nutrition Tips. Click here to learn more.

Grain Free Ginger Cookies
From The Grain Free Lunch Box eBook
4 Eggs
2 Tablespoons Raw Honey (where to find raw honey)

¼ Cup Coconut Oil (where to find coconut oil)
½ Cup Coconut Flour (where to find coconut flour)
1 teaspoon freshly grated ginger or ground ginger
Pinch of salt
1.    Preheat oven to 170ºC/338ºF and line a baking tray with well greased baking paper.
2.    In a large bowl, using an electric beater beat the eggs until thick and pale yellow.
3.    Beat in the honey and coconut oil until smooth.
4.    With a spoon, gently mix through the coconut flour, ginger and salt until a large cookie dough ball forms.
5.    Place tablespoons of the cookie dough onto the prepared baking tray.
6.    Bake for 10 to 12 minutes or until golden and cooked.

Makes 16

Serve with a side of milk!

These cookies are the perfect lunch box treat! What treat do your kids love in their lunch boxes? Please share in the comments!

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